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Green Teas
Green tea, Moringa, Mint
A mix of mint, moringa, red and blue cornflower blossoms and sunflower petals, that makes for a subtle and very refreshing infusion.
Moroccan Mint Tea
Fresh mint and seasonal Moroccan herbs are combined with a high quality Gunpowder tea, which has a bittersweet flavour and subtle finish that combines beautifully with the fresh herbs.
Sencha from Kakegawa
A classic Japanese first harvest whole leaf green tea. Balanced, subtle and sweet.
Gen Mai Cha (brown rice tea)
Japanese Sencha green tea combined with roasted popped brown rice, making for a unique warm, roasted nutty flavour that both aids digestion and soothes the soul.
Red Teas
Pu Erh
A dark red fermented tea, with earthy notes. In China Pu Ehr is traditionally reputed for its medicinal qualities, specifically for digestion.
Rooibos Chai
A mix of high quality aromatic spices and Rooibos for more subtle and caffeine free chai. Prepared with rice milk and honey.
Black Teas
T Lapsang Souchong
Considered the finest of black teas. Long regular sized leaves are delicately smoked over cedar wood, ensuring a rich and subtle smoky flavour.
“Sweet Orange” Black Tea
Black tea, orange segments, orange zest and granulated orange pulp: a fantastic combination.
Earl Grey
The renown flavoured black tea, scented with bergamot oil and cornflower blossoms that is refreshing and mildly floral.
English Breakfast Tea
A strong traditional mix of Darjeeling and Ceylon teas. Perfect with a drop of milk and sugar if wanted.
Herbal Teas
Our herbal teas are produced on an organic farm in the Marrakech region.
Olive leaf and rose
Mint and orange
Lemongrass and ginger
Coffee
Freshly ground drip coffee
100% single origin Arabica Select from Kenya, lightly roasted in Marrakech by Bloom Coffee.
Cake of the Day
Home made daily with love.
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